Cold Pressed Juices Market Growth Insights: Size, Share, and Future Outlook
Cold Pressed Juices Market Overview:
The market for cold-pressed juices is anticipated to grow at
a CAGR of 7.54 percent and reach USD 1.5 Billion by 2030. Juices that are
cold-pressed and processed utilising HPP (High Pressure Processing) technology
are also known as HPP juices since the fresh and natural qualities of the
ingredients are not harmed. Cold-pressed juices are abundant in the vitamins,
minerals, organic nature, and several other essential nutrients that the human body
needs. When compared to pasteurised fruit and vegetable juices, these liquids
are healthier. Since cold-pressed juices have a lengthy shelf life, they may be
shipped to many different parts of the world. Technology development and
innovation have contributed to the
Cold Pressed Juices Market performing well. Huge expenditures in
research and development have produced advancements in the cold pressed juices'
product line, and new tastes, packaging, and specialised ingredients have drawn
more customers to the juices.
Key Players:
The Cold
Pressed Juices Market Companies such as PepsiCo Inc., Hain Celestial
Group, Greenhouse Juice Co., CEDAR Juices, Suja Life LLC, Bolthouse Farms
Canada Inc., Greenhouse Juice Co., PepsiCo Inc., Liquiteria Inc., Evolution
Fresh.
Regional Analysis:
The global market for cold-pressed juices has been segmented
into four geographic markets: North America, Europe, Asia-Pacific, and the Rest
of the World. In 2020, North America held the greatest market share (56.49%),
and over the forecast period, the market is anticipated to grow at the highest
CAGR (7.80%). In 2020, Europe was the second-largest market; a CAGR of 7.67% is
anticipated for the industry there.
Manufacturers of cold-pressed juices find North America to
be particularly appealing. In the year 2020, the North American area accounted
for 56.49% of the market share. From 2021 to 2028, it is expected to grow at a
strong CAGR of 7.80%. One of the important drivers of the market for
cold-pressed juices in the North American area is the leading producers'
expansion of their product lines. One of the key elements that is anticipated
to favourably affect the growth of the cold-pressed juice market in the North
American area is innovation in cold-pressed juice tastes.
Market Segmentations:
The market for
cold-pressed juices has been divided into three categories based on
product type: fruits, vegetables, and mixes. With a projected CAGR of 7.90%
over the forecast period, the mixes category is expected to have the greatest
market share of 41.62% in 2020.
The market for cold-pressed juices has been divided into
conventional and organic segments based on category. In 2020, the traditional
sector held a greater market share (72.67%). The organic category, however, is
anticipated to experience a higher CAGR of 7.88% from 2021 to 2028.
The market for cold-pressed juices has been divided into
store-based and non-store-based segments depending on distribution channel.
Supermarkets and hypermarkets, convenience shops, and other retailers make up
the store-based component. In 2020, the store-based category held a greater
market share of 86.42% and is anticipated to have a higher CAGR of 7.34% over
the following five years.
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Informations
sur le marché du fromage par source (lait de chèvre, lait de brebis,
lait de vache entier, lait de vache écrémé, lait de bufflonne, autres), par
type (frais, vieilli, blanc doux, semi-doux, dur, aromatisé, autres), par type
de produit (cheddar, mozzarella, parmesan, américain, bleu, autres), par
application (transformation du fromage, fromage Pâtes à tartiner, trempettes au
fromage, snacks de restauration rapide, accompagnements alcoolisés, produits de
boulangerie, aliments transformés, snacks salés, autres) et région - Pré...
酵母および酵母抽出物市場の種類（パン酵母、ビール酵母、ワイン酵母、飼料酵母など）、用途（食品および飲料（ベーカリーおよび菓子、飲料など）、動物飼料など））および地域（北米、ヨーロッパ、アジア太平洋およびその他の地域）別のグローバル調査レポート)-2030年までの予測
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