Europe Edible Nuts Market Will Witness Substantial Growth in the Upcoming years by 2032
Edible Nuts Market Insights:
Edible nuts have shot into the spotlight as they are
nutritionally dense and offer consumers protein, fiber, minerals, and several
other trace compounds that contribute to a healthy body. Market Research
Future's report on the global edible nuts market for the forecast period of 2023
to 2032 reveals several key facts and figures about the market. The market's
optimistic outlook is likely to result in expansion of the present market value
of edible nuts.
In Europe
Edible Nuts Market reflects the region's diverse culinary traditions
and growing interest in healthy, natural foods. From almonds in Spain to
hazelnuts in Italy, Europeans have a long history of incorporating nuts into
their diets for their flavor, texture, and nutritional value. The market's
growth is driven by factors such as increasing awareness of the health benefits
of nuts, including their high protein and healthy fat content. Moreover, the
rise of vegetarian and vegan diets, as well as the demand for gluten-free and
paleo-friendly snacks, has further boosted the consumption of edible nuts. As
manufacturers introduce innovative products and packaging solutions to meet
consumer needs, the European market for edible nuts is poised for steady
expansion and diversification.
The Edible Nuts Market Size was valued at USD 210.69 billion
in 2022. The Edible Nuts market industry is projected to grow from USD 222.48
Billion in 2023 to USD 344.04 billion by 2032, exhibiting a compound annual
growth rate (CAGR) of 5.60% during the forecast period (2023 - 2032).
Edible nuts are high in mono-unsaturated fatty acids (MUFA),
which are some of the healthiest fats one can consume. MUFA-rich food is often
recommended to those looking to lose weight as it provides a lasting full
feeling, thus resulting in reduced snacking and an overall reduction in the
intake of calories. Moreover, healthy fats have been highly recommended to
patients with coronary diseases and other diseases. Protein content in nuts is
another factor driving demand, particularly among the health conscious. Global
shift toward mindful eating, and health consciousness due to the dramatic rise
in chronic diseases has increased the demand for edible nuts. Moreover,
veganism has been on the rise and innovation in product offering for this
expanding demographic has resulted in the use of nuts to make dairy
alternatives. Almonds and cashews are commonly used to make nut milks and
yogurt substitutes. Cashew is used for making dairy-free cheese substitutes,
cream substitutes and other dairy alternatives. With the increasing demand for
vegan products, the market is likely to witness further expansion in the coming
years. Nuts have been highly popular in the F&B industry, being used in
cooking, bakery products, confectionery and several other areas. The growth of
this industry due to increasing demand from a rising population with more
purchasing power is also expected to impact the market positively.
Edible nuts are climate dependent, and several challenges in
the production of nuts may restrain the market. Prices are volatile depending
on production. For instance, recent droughts in California led to a significant
increase in the price of almonds.
Key Players:
MRFRs analysis of the global Key Edible Nuts Market Players
includes prominent players such as Mariani Nut Co., Blue Diamond Growers,
Arcer Daniels Midland Co., Olam International, Diamond Foods, Waterford Nut
Co., Select Harvests Ltd, KP Nuts, Acomo, and John B. Sanfilippo & Son,
Inc.
Market Segmentations:
MRFR's report analyses the various parts of the market which
contribute to the whole. As such, the global Edible Nuts
Market has been segmented on the basis of type, form, application, and
region. Various types of edible nuts include cashew nuts, almonds, chestnuts,
pistachios, hazelnuts, brazil nuts, and others. Edible nuts are available in
various forms which include whole, powder, split, and others. Applications for
edible nuts include direct consumption/culinary purpose, bakery &
confectionery, breakfast cereals, snacks, beverages, dairy products, and
others.
Latest Industry News:
• Crookes Brothers South Africa are increasing their
macadamia nut production to meet growing demand. Investments in land are being
made to this effect.
• Doehler has acquired Nutrafood in an effort to increase
its penetration into nut-based food categories which are being highly popular
such as bread spreads, and dairy alternatives.
Related Reports:
Tree
Nuts Market Research Report Information by Product Type (Cashew Nuts,
Walnuts, Almonds, Pistachios, Hazelnuts, Chestnuts, Brazil Nuts, Others), By
Forms (Whole, Split, Others), By Application (Direct Consumption/Culinary
Purpose, Bakery & Confectionery, Breakfast Cereals, Snacks, Flavored
Drinks, Butter & Spreads, Dairy Products, Others), And By Region (North
America, Europe, Asia-Pacific, And Rest Of The World) – Market Forecast Till
2030
Informations
sur le marché des produits de santé digestive - par type de produit
(prébiotiques, probiotiques, multivitamines, suppléments nutritionnels à base
de lactase, suppléments nutritionnels digestifs et autres), par format de
livraison (capsules, comprimés, produits à croquer, gouttes, comprimés, bâtonnets,
liquides, gels mous, suppositoires, gels et autres), par régime alimentaire
spécialisé (naturel, végétarien, sans gluten, sans produits laitiers,
végétalien, biologique, sans lactose, riche en fibres et autres), par
applicatio...
Marktforschungsbericht
für Kräuterextrakte: Informationen nach Quelle (Minze, Rosmarin,
Thymian, Basilikum, Dill, Lavendel und andere), Form (Flüssigkeit/Tinkturen,
Pulver, ätherische Öle und andere), Anwendung (Lebensmittel und Getränke,
Pharmazeutika, Körperpflege und Kosmetik und andere) und Region (Nordamerika,
Europa, Asien-Pazifik und Rest der Welt) — Prognose bis 2027
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