Glucose Syrup Market Trend, Share, Segments, Opportunity, Types, Size, Cost, Outlook 2030
Glucose Syrup Market Research Future Insights:
During the projection period of 2022 to 2030, the global Glucose
Syrup Market Share is anticipated to grow at a CAGR of
5.45% to reach 5.2 billion by volume. The body uses glucose, a simple sugar, as
its main source of energy and it is present in all of its systems and
functions. Due to its essential role in the sustenance and maintenance of life,
glucose is included on the World Health Organization's list of essential
medicines.
Because glucose syrup is concentrated, transportation
expenses are lower, leading to efficiency. Another factor influencing the
market is the government's support of agriculture, particularly sugar beet and
sugarcane farmers. Due to insufficient sugar production from sugar beets due to
the situationally increasing demand for glucose syrup, North America and Europe
are now net sugar importers. The increase in demand from the food, beverage,
and confectionery industries was the cause of the glut. The market is also
being driven by the explosive growth of canned and packaged foods.
Other factors influencing the use of glucose syrup include
its long shelf life, humectant and preservative properties, nontoxicity,
anti-freezing and anti-crystal formation, and glaze generation.
Regional Analysis:
With more than 10,000 kilo tonnes of manufacturing, the
Asia-Pacific area accounts for more than 30% of global production by volume.
The two most powerful countries in the Asia Pacific are China and India. Russia
is anticipated to experience significant growth as a result of its significant
sugar beet production. Brazil, Venezuela, and Ecuador in Latin America are
anticipated to offer significant market potential.
Due to the government's extensive corn subsidies, North
America is predicted to grow at the fastest rate of 5.94%. It is anticipated
that France, Germany, Ukraine, and other nations will lead Europe.
South Africa, Angola, and other African countries are
anticipated to dominate the Middle East and Africa market.
Market Segmentations:
The global glucose syrup market has been divided into
segments based on source, grade, application, and geography to create an aerial
picture of the market.
The market has been divided into categories for corn, wheat,
barley, potatoes, rice, cassava, and others, according to the source. By
source, corn and wheat hold the highest market shares. A CAGR of 5.45% is
anticipated for the liquid version of the product.
Based on grade it has been divided into food,
pharmaceutical, industrial, and other categories. On basis of shape it has been
divided into liquid, granular, and other segments. The market for liquid forms
is anticipated to increase at the quickest rate, followed by granular forms.
The division of market on the type of application includes
food, beverage, confectionery, pharmaceuticals, and other categories. The Glucose
Syrup Market Trends is anticipated to be dominated by
food-based applications.
Key Players:
Cargill Inc. (U.S.), Ingredion Incorporated (U.S.), Archer
Daniels Midland Company (U.S.), Agrana Group (Austria), Roquette (France), Tate
& Lyle plc (U.K.), Grain Processing Corporation (U.S.), and others are the
major players in the global glucose syrup market.
Related Reports:
Beer
Market Research Report Information By Packaging Type (Cans, Botlles),
By Category (Alcoholic, Non-Alcoholic), By(Popular Priced, Premium), By
Production (Macro Brewery, Microbrewery, Craft Brewery, Others), By Consumer
Group (Gen, Gen Z, Millennials, Boomers), By Distribution Channel, (On
Premises, Supermarkets & Hypermarkets, Specialty Stores, Online, Others),
And By Region (North America, Europe, Asia-Pacific, And Rest Of The World) -
Forecast Till 2030
Weinmarktforschungsbericht
nach Typ (Rotwein, Weißwein, Roséwein, Sekt und andere), Verpackungsart
(Flaschen und Dosen), Vertriebskanal (Gastronomie und Einzelhandel (Supermärkte
und Verbrauchermärkte, Fachgeschäfte und andere) und Region (Nordamerika,
Europa, Asien-Pazifik und Rest der World) - Prognose bis 2027
種類別(揚げ、焼き、その他)、包装材料別(プラスチック、紙、金属、その他)、流通チャネル別(店舗ベース、非店舗ベース)、および地域別のナチョスの市場調査-2027年までの予測
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