Food Colorants Market Overview:
Food colorants are additives used to impart permanent colors
on foods and beverages. Consumption of processed foods is likely to elicit a
large volume of these chemicals by manufacturers. The global food colorants market
report compiled by Market Research Future (MRFR) comprises the latest trends
and opportunities for the period of 2022 to 2030 (forecast period). The
outbreak of the COVID-19 pandemic and its impact on the supply chain has been
included.
Market Scope:
Food
Colorants Market Share exceeded USD 3.68 billion in 2021 and is
estimated to grow at a CAGR of over 7.3% between 2022 and 2030. The role of
food colorants in driving the purchase decisions of consumers is expected to
drive its demand. Consumption of foods and beverages, demand for convenience
and packaged foods, change in eating habits in urban settings, and a large
earning population are major drivers of the market. Introduction of strict
regulations pertaining to its use has triggered the need for natural dyes and
pigments. Natural colors can lower the chances of allergies and intolerance
among consumers. Huge demand for transparency and clean label regulations have
led to many manufacturers opting for these labels by federal regulatory
agencies. The outbreak of the COVID-19 pandemic has pushed the consumption of
foods to homes rather than outdoor environments. This can negatively impact the
market.
But strict regulations on it can hamper the global food
colorants market growth.
Segmentation:
The global food colorants market is segmented into type and
application.
Based on type, the market has been segmented into natural
and synthetic. The synthetic segment dominated the market in 2022 with a market
share of nearly 60%.
Based on application, the market has been segregated into
bakery & confectionery, dairy & frozen desserts, beverages, sweet &
savory snacks, meat, poultry & seafood products, and others. The meat,
poultry & seafood products segment is expected to register the highest CAGR
of 6.0% during the forecast period. Consumption of these products owing to
their convenience and hectic lifestyles led by consumers can facilitate segment
growth in the global food colorants market.
Regional Analysis:
The global food colorants market, by region, has been
segmented into North America, Europe, Asia Pacific (APAC), and
Rest-of-the-World (RoW).
North America is set for a huge boost in demand owing to the
consumption of functional beverages and availability in new flavors. Huge
demand for organic products can influence the market demand heavily. The trend
of clean labels among food and beverage manufacturers can have a positive
impact on the market. Focus on health and wellness by consumers and rise of
high-end bakeries will spur the demand for food colorants.
The European market dominated the global food colorants
market in 2018 and is expected to register a CAGR of 5.0% during the forecast
period. The U.K., Germany, and France are the major countries in the region
witnessing high demand for food colorants.
The APAC Food
Colorants Market Trends is expected to be highly lucrative
for market players operating in the food colorants market owing to the
significant growth of the food industry in Asia-Pacific.
Competitive Outlook:
Archer Daniels Midland Company, Döhler Group, Naturex,
Kalsec Inc., Sensient Technologies Corporation, Chr. Hansen Holding A/S,
Frutarom Industries Ltd, DSM, Kevin India Co, and DDW The Color House are key
players of the global food colorants market.
Related Report:
Organic
Food Additives Market Research Report: Information by Form (Dry and
Liquid), Type (Acidulants, Vitamins & Minerals, Colorants, Hydrocolloids,
Enzymes, Flavors & Sweeteners and others), Application (Bakery & Confectionery,
Beverages, Dairy & Frozen Dessert, Sweet & Savory Snacks, Soups, Sauces
& Dressings and others) and Region (North America, Europe, Asia-Pacific and
Rest of the World) - Forecast till 2027
タイプ別マヌカハニー市場グローバル調査レポート
[UMF 5+/MGO 83 mg/kg (ppm)、UMF 10+/MGO 263 mg/kg (ppm)、UMF
15+/MGO 514 mg/kg (ppm)、UMF 20+/MGO 829 mg/kg (ppm)、その他]、カテゴリ
(従来型および有機)、流通チャネル
(ストアベースおよび非店舗ベース）、および地域（北米、ヨーロッパ、アジア-太平洋、その他の地域）-2030年までの予測
Globaler
Forschungsbericht für natives Olivenöl extra nach Kategorie (biologisch
und konventionell), Verpackung (Flaschen und Gläser, Dosen und andere),
Vertriebskanal [Ladenbasiert (Supermarkt und Hypermarkt, Convenience-Stores und
andere) und nicht im Geschäft] und Region (Nordamerika, Europa, Asien-Pazifik
und andere) der Rest der Welt) - Prognose bis 2027
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