US and Europe Nuts and Seeds Cheese Market Growth | Competitive Landscape and Forecasts to 2030
US and Europe Nuts and Seeds Cheese Market Overview:
The global US and Europe Nuts and Seeds Cheese Market was
reached to the level of USD 1,25,405.19 thousand with a CAGR of 6.84% by 2022 –
2030 during the forecast period. The nut and seed-based cheese was a non-dairy
cheese which was used in preparing nuts and seeds such as almonds, cashews,
sunflower seeds, chia seeds, etc. In the covid 19 pandemic, there was a
negative impact of the lockdown restrictions on the global US and Europe Nuts
and Seeds Cheese Market growth.
The increased incidence of nut allergies with the high
prices of the products are restricted the growth of the
US and Europe Nuts and Seeds Cheese Market. The increase in the
adoption of organic food and beverages was anticipated a lucrative opportunity
for the key players of US and Europe nuts and seeds cheese market during the forecast
period.
The factors which are responsible for driven the growth of
the global US and Europe Nuts and Seeds Cheese Market are increase of the
consumer preference towards the Vegan diet and increase in the lactose
intolerance among the population of US & Europe. The cashews are rich
source of fat, protein, calcium, iron and phosphorus and was an excellent
source of antioxidants and they can be consumed directly, roasted, salted or in
flavored forms. From the last few years, the cashews are used in the production
process of nut-based cheese.
The intended audience which are involved in the global US
and Europe Nuts and Seeds Cheese Market are – Nuts & seeds cheese
manufacturers; Food manufacturers; Dairy farming associations; Functional food
manufacturers; Processed food manufacturers; Raw material suppliers; Traders,
wholesalers, and distributors; Governments, associations, and industrial
bodies; and Investors & trade experts.
Market Segmentation:
The global US and Europe Nuts and Seeds Cheese Market was
segmented in the basis of product type, form, distribution channel and region/
country.
On the basis of product type, the global US and Europe Nuts
and Seeds Cheese Market was divided into almonds, cashews, sunflower seeds,
chia seeds, macadamia, pistachio and others.
On the basis of form, the global US and Europe Nuts and
Seeds Cheese Market was divided into blocks & wheels, spreads and others.
On the basis of distribution channel, the global US and
Europe Nuts and Seeds Cheese Market was divided into store based includes
supermarkets & hypermarkets, convenience stores and Others and non-store
based.
On the basis of region/ country, the global US and Europe
Nuts and Seeds Cheese Market was divided into US & Europe.
Regional Classification:
The global US and Europe Nuts and Seeds Cheese Market was
spread in the following regions – US and Europe includes UK, Germany, France,
Italy & Spain.
Industry News:
The global Key
US and Europe Nuts and Seeds Cheese Market Players are
as follows – Treeline Treenut Cheese (US), Kite Hill (US), Dr-Cow Tree Nut
Cheese (US), Miyoko’s Creamery (US), Vtopian Artisan Cheeses (US), Heidi
Ho! Foods (US), Parmela Creamery (US),
Tyne Chease Limited (UK) and Nutcrafter Creamery (UK).
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