Plant-Based Food Market Insights, Industry Outlook, Growing Trends and Demands 2030
 |
| Plant-Based Food |
Plant-Based Food Market Scope:
Market Research Future (MRFR) projects that the plant-based food market will be acquiring a growth rate of 10.20% over the review period (between 2022 and 2030). The anticipated market value by 2030 should be around USD 37981.6 Mn, confirms MRFR.
Plant-Based Food Market Growth Boosters and Impediments:
The Plant-Based Food Market has been gaining at a moderate speed over the years. However, with the rising investments as well as product innovations, the demand should continue to skyrocket in the forthcoming years. Steady enhancements in the texture and taste, along with the changes in people’s preferences as well as values, the worldwide industry could expect tremendous growth in the coming years. The rapidly declining meat consumption globally is enhancing the demand for a variety of plant-based food products.
In recent years, the whole food industry has been subject to numerous advances, thanks to the favorable trade policies and the booming global population. This widens the scope of various plant-based foods, while the soaring preference for healthier alternatives to meat further elevate the demand. Meat alternatives are enjoying a massive demand at present, given the soaring cases of diabetes, heart diseases, and obesity. Plus, rising number of companies now understand the magnitude of the business opportunities in the market and are therefore, forging new partnerships, mergers, and acquisitions to secure a better standing.
The amplified cases of lactose intolerance across countries facilitates growth of the plant-based food industry as well. Lactose intolerance is giving way to several other issues, including abdominal bloating, stomach pain, diarrhea, tiredness, sleep disturbances, vomiting, and more. With the continuous rise in these cases in various regions, plant-based food products would see further demand in the following years.
Plant-Based Food Market Segmentation:
By Type: Plant-Based Milk & Derivatives [Plant-Based Milk, Plant-Based Cheese, Plant-Based Yogurt, Plant-Based Butter, and others], Bakery & Confectionery, Sweet & Savory Snacks, Plant-Based Juices, RTD Tea & Coffee, RTE & RTC Meals and Others),
By Category: Organic and Conventional
By Distribution Channel: Store-Based [Supermarkets & Hypermarkets, Convenience Stores and Others] and Non-Store-Based
By Region: North America, Europe, Asia-Pacific, and Rest of the World - Forecast till 2030
Top Key Players:
The plant-based food brands in the worldwide market are Clara Foods (US), General Mills Inc. (US), Amy's Kitchen (US), Keystone Natural Holdings (US), Nestle SA (Switzerland), Del Monte Fresh Produce N.A. Inc. (US), Tyson Foods, Inc. (US), Danone S.A. (France), Premier Foods PLC (UK), and many more.
Regional Insight:
Europe, securing the highest share of 33.99% in the global Food Coating market, is currently the worldwide leader. The market for plant-based food has been thriving at a tremendous pace in the region, resulting from the escalating consumer base with preference for healthy and nutritious alternatives to meat or other high-calorie foods. Rise in technological upgrades in the manufacturing process in line with major vendors competing based on quality and price could again act in favor of the plant-based food market. Soaring demand for genetically modified -free products and the heightened number of vegetarians, flexitarians, and vegans in the region will be fostering the industry share as well.
The fastest CAGR is projected to be captured by the Asia Pacific market in the next couple of years, as the urban population continues to soar rapidly, in conjunction with the rise in health consciousness among people. This has led to a higher demand for organic, healthier food products. Increasing buying capacity of consumers in Japan, India, Singapore, and China because of the surge in their disposable incomes will further add substantially to the market worth.
Recent Developments:
The key players of Food Cooler Box Market go for many new formulas and product launches to engage their customers. Many companies go for mergers and acquisitions and collaboration to create innovative plant-based foods for the consumer. Moreover, since the global Market is a promising one, new companies also enter the space. Many major companies are involved in research and development to improve already existing plant-based formulas.
About Market Research Future:
Market Research Future (MRFR) is a world-renowned market research company that offers a wide range of services, complete with accurate and precise analysis about diverse markets, sub-markets, and target consumers. Our approach is a combination of extensive information and multiple data sources that help provide an exhaustive comprehension about the latest major developments to the client, in addition to future events and what measures and decisions to take based on the same.
Our fast-emerging market research firm is armed with an adept research analysts’ team that focuses on gathering useful data and analytics in terms of economic and technological advances. Our proficient analysts conduct industrial visits in a bid to achieve reliable and accurate information from established market participants. One of our foremost objectives is to keep the client well-versed with all the lucrative opportunities as well as challenges surrounding various global markets. We offer step-by-step guidance to our clients, through consulting and strategic services, enabling them to arrive at a practical and effective decision.
Contact Us:
Market Research Future (part of Wantstats Research and Media Private Limited),
99 Hudson Street, 5Th Floor,
New York, New York 10013
United States of America
+1 628 258 0071
Comments
Post a Comment